Experienced chef in Japanese fire cooking - Izakaya-Yakitori
Miami Beach, FL
寿司・居酒屋料理長 – イザカヤバー | フロリダ州マイアミビーチ
Paulo Airaudo Group – New Izakaya Concept Opening
パウロ・アイラウド グループ – 新規イザカヤ店舗オープン予定
We are opening a modern, authentic Izakaya bar in Miami Beach, and we’re seeking a highly skilled Japanese Chef to lead the kitchen. This is a hands-on leadership role for someone passionate about traditional Japanese cuisine, small plates, and bold flavors.マイアミビーチにて、本格的かつ現代的なイザカヤバーを新規オープンします。伝統的な日本食、タパス、小皿料理を愛する、経験豊富な料理長（日本料理シェフ）を募集しています。
Position Overview | 募集要項
- Location｜勤務地: Miami Beach, FL- Employment Type｜雇用形態: Full-Time（フルタイム）- Salary｜給与: $80,000 – $90,000 / 年（経験により考慮）- Schedule｜勤務時間: 週末勤務含むフルタイムシフト- Visa Sponsorship｜ビザサポート: 応相談（E-2等の対象者）
Ideal Candidate | 求める人物像
- Extensive experience in Japanese cuisine (Izakaya, Yakitori, small plates, grilled items, etc.)- Creative and passionate about ingredient-driven cooking- Strong leadership with the ability to manage a kitchen team- Calm and efficient under pressure, especially during peak hours- High standards in sanitation, inventory, and quality control- Basic English communication skills preferred- 日本料理の実務経験が豊富な方（居酒屋、小皿料理、焼き物など）- 創造的で情熱があり、素材を活かす料理にこだわる方- 厨房の統括経験があり、チームを牽引できる方- 忙しいサービス中でも落ち着いて効率よく対応できる能力- 衛生・在庫・品質管理において高い基準を持つ方- 英語での基本的なコミュニケーション能力があれば尚可
Key Responsibilities | 主な業務内容
- Oversee preparation of Izakaya-style dishes (grilled skewers, small plates, donburi, etc.)- Develop and refine recipes, control plating quality- Train and supervise kitchen staff- Manage sanitation, equipment, and inventory- Source ingredients locally and internationally, ensure freshness- 焼き鳥、揚げ物、おつまみ、小皿料理など居酒屋スタイルの調理全般- レシピの開発・改良および盛り付けのクオリティ管理- スタッフの育成・調理補助との連携- 衛生・設備・在庫管理を含む厨房オペレーション全般- 地元食材や輸入品の調達と品質管理
What We Offer | 福利厚生・魅力
- Work in one of America's most dynamic culinary cities- Be part of a creative launch team for a new concept- Network and grow with international chef teams- Opportunities for advancement and performance-based raises- Beautiful, clean, and design-forward kitchen environment- アメリカ有数の観光地「マイアミビーチ」での勤務- 創業メンバーとして新規プロジェクトの立ち上げに参加- 国際的なシェフチームとのネットワークと成長機会- 成果と経験に応じた昇給・昇格のチャンス- クリーンでデザイン性の高い厨房環境
- Relocation support available for out-of-state or international candidates- 州外・海外からの応募者に対する引越し支援制度あり
How to Apply | 応募方法
Please send your résumé and portfolio to: [email protected] line 件名: Japanese Chef – Izakaya MIAMI BEACH履歴書およびポートフォリオ（料理写真や職歴を含む）を上記メールアドレスへお送りください。件名に「Japanese Chef – Izakaya MIAMI BEACH」とご記載ください。
Job Type: Full-time
Pay: $80,000.00 - $90,000.00 per year
At Bank of America, we are guided by a common purpose to help make financial lives better through the power of every connection. We do this by driving Responsible Growth and delivering for our clients, teammates, communities and shareholders every day. Being a...
...a passion to care about the assets our customers care for every day. We are a devoted and... ...growing FAST and seeking a Customer Success Manager to become a trusted advisor to customers... ...What We Offer: AssetWatch is a remote-first company that puts people at the center...
Overview At QIAGEN, we are driven by a simple but powerful vision: making improvements in life possible. Were dedicated to revolutionizing science and healthcare for the better. From our entrepreneurial roots to our current global presence, we've grown into ...
...Duluth office. Requirements and Responsibilities : No experience is required. Must have a high school diploma or GED.... ...of the land. Staking of proposed improvements for use by construction contractors to build or upgrade facilities. Use of survey...
...Organization:**SEBMF-East Bay Medical Foundation**Position Overview:**Provides medical nutritional therapy (MNT) and Diabetes Self-Management Education (DSME) to patients with diabetes, pre-diabetes, disease processes related to cholesterol, renal, and endocrine...